SHIO UME

Made by Kitajima Sake Brewery in Shiga Prefecture, this brewery stands out from the usual plum liqueur. The natural salt "Sea Salt" is made using the old-fashioned method and with a secret ingredient. The slightly salty taste brings a sweet and salty taste, the acidity and richness of the plums combine to create a complex taste of plum liqueur. Enjoy this Japanese-style liqueur by simply pouring the liqueur into a chilled glass, on the rocks, with crushed ice, with sparkling water / champagne, cocktails and to discover when designing vinaigrette then during the cold times of the year mix Shio Ume with hot water to discover other flavors.