KURADASHI HON MIRIN

In the nearly 350 years since its founding, the Morita family has been engaged in the business of brewing and fermentation – the traditional arts of Japanese food production.

This authentic Mirin is made using the "Nenoshi" sake brewing technology. Using glutinous rice to achieve a deep and natural sweetness. Adds richness and acidity that sugar cannot give to your usual dishes, making them even more delicious.